Chocolate Peanut Butter Slice

Directions

• Pre-line a small loaf tray with baking paper.
• Mix the base ingredients together and place firmly down into the bottom of the tray. Place in freezer while you prepare the filling. 
• To prepare the filling, melt the honey and oil together and then add into the peanut butter. Stir to combine with the salt. Place filling on top of the base layer and into the freezer.
• To prepare the topping, place all ingredients into a sauce pan over low heat until it is all combined. Pour topping over the filling (let filling set in freezer) and place back in freezer for another hour or so.
• Serve cold straight from the freezer or place in fridge to melt slightly then enjoy!