Breakfast, Recipes

Chia Seed Pudding

This quick and easy breakfast idea tastes delicious and is great for a -on-the-go option. Packed full of fibre, protein and healthy fats- this is defiantly a breakfast option that will full you up for a few hours. Add your own toppings but my favourite are berries, banana and some coconut yoghurt!

Chia Seed Pudding

Servings

servings

Prep time

minutes

Ingredients

6 Tbsp chia seeds
2 cups unsweetened coconut or almond milk
1/2 tsp vanilla extract
1 Tbsp honey or maple syrup
Toppings
Bberries, sliced banana, coconut yoghurt, granola, cinnamon, shredded coconut

Directions

In a bowl or mason jar, mix together chia seeds, milk, honey and vanilla. If you’re using a mason jar, you can put the lid on and shake the mixture to combine everything.
Leave in fridge overnight or for a couple of hours.
When ready to serve, top with your favourite toppings! I used berries, banana, coconut yoghurt and 1 Tbsp granola.

Dairy Free, Gluten Free, Paleo, Vegan Option, Vegetarian

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Chia Seed Pudding

Chia Seed Pudding

Ingredients

Directions

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Chia Seed Pudding

Chia Seed Pudding

Ingredients

Directions

More recipes you might like

Spring Asparagus Salad

Loaded Guacamole

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