Recipes, Soup & Salads

Broccoli Soup

This 20 minute broccoli soup is a great way to boost your fibre intake and get those extra greens in the day! You can have this as a yummy snack or easy lunch/ dinner meal.

Broccoli Soup

Servings

4-5

servings

Prep time

minutes

Ingredients

2 heads broccoli, chopped into chunks (use the whole broccoli)
2 medium potatoes, chopped into chunks
1 onion, diced
2 garlic cloves, diced
1 leek, sliced thinly
5 cups vegetable stock or broth
1 tsp salt
1 tsp nutmeg
2 Tbsp extra virgin olive oil

Directions

Saute onions, garlic and leek over medium heat with the olive oil for 5 minutes or so.
Add in the broccoli, potato, salt and chicken stock. Simmer for approx 15-20 minutes until potatoes are cooked.
Add the nutmeg then blend with a stick blender until nice and smooth. Season to taste.

Dairy Free, Gluten Free, High Fibre, Paleo, Vegan, Vegetarian

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Broccoli Soup

Broccoli Soup

Ingredients

Directions

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Broccoli Soup

Broccoli Soup

Ingredients

Directions

More recipes you might like

Spring Asparagus Salad

Loaded Guacamole

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